Bring the fair home with these personally customizable delectable walking tacos. They are perfect for parties, game day, movie night, and pool parties. Set up a taco bar and let everyone choose their type...
Author: Beth Pierce
An appetizer recipe I found in my Weber's Charcoal Grilling cookbook that plan to try soon!! Time doesn't include the 3 hour marinating of the chicken. I changed the recipe slightly, by adding some grilled...
Author: Lynn Dine
A friend taught me how to make these, and I taught her how to make egg rolls.
Author: Vickie H
I love the spicy flavor with the creaminess of the sauce! Of course the cheese is also fab!
Author: Christine Bombyk
I think that this is the third recipe I've posted on using leftover brisket, and it was a total hit with my weekend guests. Everyone agreed that the brisket was a tasty change from the usual ground-beef...
Author: Andy Anderson ! @ThePretentiousChef
So yummy and a great way to take advantage of the fresh corn this time of year
Author: barbara lentz @blentz8
I made up this recipe back in the early 90's and it has been a hit with family and friends over the years. I hope you enjoy this simple but delicious dish.
Author: Carolynne Grogan @crgrogan
We love burritos and these are a combo of some of our favorite things all rolled into one. Truth be told ... It's all about the rice. Customize these to your taste .. make it spicier or use chicken in...
Author: Maggie M @LovingMyKitchen
I love this my mom would make this and get us girls to help her, she would make it for Church potlucks and the kids would run through several times grabbing and go they would be gone fast.
Author: Tiffany Mattson
Author: Kitchen Crew
comes from the H.G. Hills website http://hghills.com/recipes/show/6165
Author: Tracy Joyner
I was making taco's the other night and was out of taco seasoning mix and this is what I mixed up. It's lower in sodium than store bought seasoning mix without loosing any of the taste.
Author: susan simons
This is an easy recipe way to make enchiladas for a new cook. It uses canned enchilada sauce or chili instead of homemade sauce.
Author: Jeanne Benavidez @jeanneben
My daughter Noel invented this recipe. She uses low fat hot dogs, cheese and sour cream to make it healthier. Sometimes she uses vegetarian hot dogs. This is another home made "fast food" that can be made...
Author: Colleen Sowa
My room mate and I were out of ideas for what to do for dinner. I asked what she would like and she said "well since I've been cooking all week its your turn; I dare you to out do my nacho creamy noodles"....
Author: Brenden McComb
This is a savory, mildly spicy meat recipe that's great as a stand alone entree served with rice, beans, and nopalitos, or it can be used as a filling for your tacos, burritos, enchiladas, or even a jazzed...
Author: Glenda Purvis @photolady63
I started making these years ago on Christmas Eve when we were expecting family and friends from out of town and I wanted to have dinner ready to go when they arrived at our house . Over the years I have...
Author: Alexandra Cloney
Get a fork and knife! I just made these for dinner. Very filling and tasty. Enjoy!
Author: Christine Schnepp
This recipe is easy and very delicious, with a lot of flavor!
Author: Stephanie Rudy
My dear friend was left with a ton of turkey leftovers! So, we searched through recipes..and came to this one. you can use leftover turkey meat from thanksgiving. (My family used to raise turkeys!! So...
Author: Tracey Cordie
This is a quick and easy meal to make. You can add a few nachos or Fritos on the side, along with a cold beer and you got yourself a tasty meal.
Author: Crystal ~
I was trying to think of a new recipe to serve at a Mexican themed get together & this is the result. It is so versatile! It may be served as a side dish or in a bowl, as an entree with yellow rice &/or...
Author: Barbara Pace
Taco Tuesday! Adjust to your spice level preference by using mild or spicy salsa and increasing or decreasing the chipotles. This can be turned vegan easily and fat free sour cream and fat free tortillas...
Author: Julie Ann Keene @BeautyPirate
Being disappointed with most of the taco salads I ordered in restaurants I began making my own at home. Always with fresh ingredients.
Author: Katrina Freed
A taco salad with a twist. My grandma used to make this for me when I was a kid and just the other day I was down visiting her and she made it for a gathering and it brought back good memories.
Author: Robert Priddy
This recipe was given to me by my neighbor and good friend in Dexter, Maine. She is an excellent cook! This recipe is so easy and kids love it too!
Author: Eve Bursey
Cheesy rice with a tasty seared steak. Totally the ultimate burrito! Serve with a light salad and fruit.
Author: Kathy Williams
These are so tasty! My whole family loves them. I like to use the Stand and Fill taco shells. Tipping tacos is no fun! Also I get an aluminum casserole dish from the dollar store cause they are kind of...
Author: Linda Tarpening
Easy to make and yummy to eat, if you are leading a keto lifestyle and want something similar to a restaurant's beef enchiladas, this is the dish to make. Serve with avocado, sliced jarred jalapenos, sliced...
Author: Paula Todora @ptodora
My daughter Hope (hence the title) was visiting from FL and we had a lot of kids (at my daughters here in SC) so she made her version of Chicken Quesadillas. Every kid in the house was begging her to make...
Author: Linda Hall @Linda_Hall38
I have been eating less meat just as a lot of other people are trying to do. So I wanted a Mexican style dish that was meatless and lower fat and calories. This is a mix between Mexican and Italian and...
Author: sherry monfils
Wanted to try my hand at something new, and these prove to be a winner with my tribe.
Author: Tiphane Fleming
Author: linda mcdougal
Recipe courtesy of Chef Andrea Nicholson for duBreton Certified Humane® and Organic Pork
Author: DuBreton Pork @DuBreton
When your short on time, this is a good fast meal. My family loves these. Quick and easy! If your looking for something quick for lunch just put in microwave.
Author: Sherry Word @msword
I eat this alot as it sates my desire for mexican food without going over board on carbs I have served it with chips or carb blanco flour torittias it is a personal like only to just plate it and eat without...
Author: Donna Cagle
These are a very flavorful way of making chicken..Very tasty..my family rates these little gems very highly..they love them. My photo's Recipe from my September/October 2002 Taste of home magazine.
Author: Cassie *
Flavors of chili powder and brown sugar add zest to this authentic Mexican dish.
Author: Russ Myers @Beegee1947
This comes out of my book Salsa Cooking by Marjie Lambert. I have tweaked it a little over the years and use my own home made red chili sauce with it. Feel free to use your own enchilada sauce instead...
Author: Jane Whittaker
...just an easy delicious recipe i came up with a few years ago....
Author: Sharron Boerum
Fun Fact: The enchilada is one of the dishes mentioned in Mexico's first cookbook in 1831!
Author: Amy H. @Meave
We like to go to a local restaurant for Friday Fish Fry and always order the baked cod. There is often some fish leftover and I decided to try using it to make fish tacos. I cobbled together several different...
Author: Carolyn Haas @Linky1
This recipe is posted for play in Culinary Quest - Tex Mex. Recipe from website: http://newyork.cbslocal.com . Fish tacos are a reliable choice for a dinner that will please, whether it is for your family...
Author: Baby Kato @BabyKato
This is a version of my mom's tamale pie that I loved growing up as did my children. An inexpensive meal that is sure to fill you up.
Author: doug raddatz
Author: Kitchen Crew
Our family always likes this when served. It does make enough for 15-20 but my family must eat more than normal. I serve it to 11 and there are no leftovers.
Author: Lynda Sweezey
This is one of my favorite things to eat, so much flavor with not a lot of effort. My family loves to build their own, and this is the perfect recipe to do that. Enjoy!
Author: Holly Price @CountryLadyCooks